Chocolate Bar - Caramel Popcorn
By Philippe Conticini
8,90 €
Discover chef Philippe Conticini's exclusive range of Easter chocolate bars, true delights for the senses.
A smooth milk chocolate bar, 68% praline, all enhanced with toasted hazelnut pieces.
Store in a cool, dry and dark place, at 18 °C.
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Photo credit: Stéphanie Sayed
Non-contractual photograph
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